Bronze Meat Tenderizers

All the Bronze Meat Tenderizers we supply are of excellent quality. They combine functionality with tradition, perfectly. All the Bronze Meat Tenderizers that we suggest are handmade.

The Bronze Meat Tenderizer is a tool that makes the raw meat softer, quick and easy. They are suitable for contact with food and they could be used both for professional and for domestic use.

In our Shop you can find a wide range of Bronze Meat Tenderizers. They are unibody and made entire of bronze.

Care Tips for Copper and Brass Products

• Wash the copper or the brass items, before the first use, with detergents and water. Then, rinse and dry with a soft cotton cloth.
• In order to bring back the initial polishing use the traditional solution. Damp a cloth in a solution of vinegar and salt or lemon and rub the copper item. Alternatively you can buy a special cleaner for copper and brass items.
• One more magical way to bring back the initial polishing in copper and brass items is to immerse them for 2-3 seconds in solution that you have already prepared inside a container with citric acid sour salt. Firstly, fill with water a container in which the copper or the brass utensil can be fitted. Drop a big or small spoon of citric acid sour salt depending on the amount of the water and then immerse the copper or the brass utensil inside the water. Remove it and magically the polishing is back, no matter how much blurry or how many black spots the utensil had.