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Electric Fruit Peeler Hosteleria

Electric Fruit Peeler Hosteleria
Product Code
PC0003
Manufacturer Code
OPH-001
Price:
1592.70 €
VAT:
382.30 €
Total:
1975.00 €
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Electric Fruit Peeler Hosteleria PC0003

Made in Spain

Electric Fruit & Vegetable Peeler Hosteleria

The Electric Fruit Peeler Hosteleria is perfect to peel fruit and vegetables, in large quantities, continually intensive use. The Electric Fruit Peeler Hosteleria is an excellent solution for those who need to peel plenty of fruit and vegetables, quick and easy, on daily basis. The Electric Fruit Peeler Hosteleria is appropriate for Restaurants, Hotels, Catering, Canteen Services, Buffet, Cafes, Juice / Smoothie Bars, Fruit & Vegetable Processing, Food Small Industry and more generally in the area of Catering.

The Electric Fruit Peeler Hosteleria is an electric machine capable to peel every fruit and vegetable with spherical or oval shape. The Electric Fruit Peeler Hosteleria is ideal for peeling oranges, apples, lemons, kiwi, mandarins, peaches, pears, plums, apricots, mangoes, avocados, prickly pears, quince, lotus, but also potatoes, eggplants, onions, sweet potatoes and many more. The Electric Fruit Peeler Hosteleria is also known as an Electric Orange Peeler. However, whatever you call it, we have it!

The Electric Fruit Peeler Hosteleria is made in Spain, entirely of stainless steel and it is appropriate for contact with food. The Electric Fruit Peeler Hosteleria has an elegant design and a world patent has been taken out for this product. The Electric Fruit Peeler Hosteleria has a Switch On, a Switch with 2 Operating Modes and a Start Button and a Cable Connection. Also, has an upper stainless steel pin holder, a cylinder with stainless stell three points (trident) and a cylinder with positioner (probe tube) to adjust the thickness of the cutting blade.

The Electric Fruit Peeler Hosteleria is automatic and has 2 operating modes for thin or thick peel. In operating mode I can peel up to 8 to 9 Fruits or Vegetables with thin peel per minute. While in Mode II it can peel up to 4 to 5 Fruits or Vegetables with thick peel per minute. One of the great advantages of the Electric Fruit Peeler Hosteleria, is that it effectively peels food and you get a fresh fruit or vegetable, ready for consumption. The Electric Fruit Peeler Hosteleria is a handy, practical and safe to use fruit and vegetable peeler machine for professional and semi - industrial use.

Electric Fruit & Vegetable Peeler

  • Electric Peeler.
  • Entirely Made of Stainless Steel.
  • Stainless Steel Pin Holder and Trident.
  • Plastic Protective Covers for Switches.
  • Peels Fruit & Vegetables.
  • Perfect for Oranges, Apples, Lemons, Kiwi, Mandarins, Peaches, Pears, Plums, Apricots, Mangoes, Avocados, Prickly Pears, Quince, Lotus, Potatoes, Eggplants, Onions, Sweet Potatoes and many more.
  • Ideal for Spherical & Oval Fruit & Vegetables.
  • Quick Peeling.
  • Easy to Clean.
  • 2 Operation Modes for Thick or Thin Peel.
  • Suitable for Intensive, Continuous, Professional Use and Semi - Industrial Use.
  • Appropriate for Contact with Food.
  • Peels with Thin Peel: up 8 - 9 Fruits / minute.
  • Peels with Thick Peel: up 4 - 5 Fruits / minute.
  • Warranty: 1 Year.

    Dimensions:
  • Length: 21 cm
  • Width: 31 cm
  • Height: 29.5 cm
  • Weight: 8.570 Kg

Technical Specifications

Voltage:220 - 240 V
Frequency:50 Hz
Power Consumption:24 W
Yield for Thin Peel:8 - 9 pieces / minute
Yield for Thick Peel:4 - 5 pieces / minute

Use Instructions for the Electric Fruit Peeler Hosteleria.

  1. Plug the cable connection into the Electric Fruit Peeler Hosteleria and press on On - Light Switch.
  2. Lift the upper pin holder by pressing the upper arm and stick the fruit or the vegetable, attempting to centre this, onto cylinder with the three points (trident)
  3. Release the upper arm making sure the upper pin holder stays in the centre of the fruit or vegetable and press until is stuck in.
  4. Choose the Operating Mode depending on the thickness of the peel. Choose the operating mode I for thin peel and the operating mode II for thick peel.
  5. Adjust the thickness of the cutting blade on the cylinder with positioner (probe tube).
  6. Press the Start Button (On - Light Switch) for a few seconds.
  7. The peeling process of each fruit lasts about 10 seconds and will stop automatically.
  8. Keep the fruit or the vegetable with a fork or your hand and press the upper arm to release it.
  9. Full peeling, quick and easy.

Electric Fruit & Vegetable Peeler

Useful Tips for the Electric Fruit Peeler Hosteleria

  • Place the fruit and vegetables to be peeled with the hardest part downwards.
  • For very small fruit change the position of the trident.
  • For too big fruit cut them in half.
  • If the skin is very thin and not very consistent, place the cylinder with positioner (probe tube) at the top, to start the process.
  • After each use, clean with water and a damp cloth to remove the juice that comes out when peeling fruit and vegetables.

Watch the videos below for the operation of the Electric Fruit & Vegetable Peeler.


Price:
1592.70 €
VAT:
382.30 €
Total:
1975.00 €
If you want more info about this product, call us or click here to send us an email. We will respond to your queries as soon as possible.
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