Dies for Pasta Machines Chef in Casa

The Dies for Pasta Machines Chef in Casa are molds we use to extrude different shapes of pasta, to grind frumenty in different sizes and to make pasta dough sheets with 100 or 170 mm-wide. All the Dies for Pasta Machines Chef in Casa we have available are bronze and give the pasta its characteristic rough and porous texture, which gives rich flavor and better absorption of the sauce. Also, they are suitable for contact with food and excellent for both home and professional use. The Dies for Pasta Machines Chef in Casa are rust-resistant, do not break and you will have them for a life-time.

In our shop you can find a wide range of Dies for Different Types of Pasta, Dies for Frumenty and Dies for Dough Pasta Sheets. Choose: Bronze Die for Spaghetti 1.9 mm, Bronze Die for Tagliatelle 2.5 mm, Bronze Die for Pipe, Bronze Die for Fusilli, Bronze Die for Caserecci, Bronze Die for 25 mm, Bronze Die for Lassagnette Festonate 9 mm, Bronze Die for Conchiglie, Bronze Die for Radiatori, Bronze Die for Linguine 1.6x3.3 mm, Bronze Die for Gigli and Bronze Die for Tortiglioni 10 mm, to make the shape of the pasta you want. Depending the Dies for Frumenty that you choose, you can grind the frumenty in different sizes. We have available Bronze Dies for Frumenty Type A with 1.5 - 2.5 mm diameter, Bronze Dies for Frumenty Type B with 3 - 3.8 mm diameter and Bronze Dies for Frumenty Type with 2.5 - 3 mm diameter, to grind the frumenty in the size you prefer. Furthermore, we have Dies for Dough Pasta Sheets wide 170 mm and Dies for Dough Pasta Sheets wide 100 mm. The pasta dough sheets that make, are excellent both as dough sheets and as pasta sheets. Also, the pasta sheets wide 100 mm are perfect to make ravioli 34x40 mm with the manual Ravioli Machine Imperia.