The Cleavers Stainless Steel - Kampouritsa are excellent to tear apart lambs. They are famous mainly in the Peloponnese and in Central Greece and is quite similar to the mantle of the Greek Revolution 1821. Also, they can be used to cut meat as well as to break bones and cartilage. They are ideal for butcher’s shops, homes or restaurants. The Cleavers Stainless Steel - Kampouritsa are designed to cut with a swift stroke without cracking, splintering or bending the blades. The Cleavers Stainless Steel - Kampouritsa are also known as Butcher Knives, Kitchen Knives, Meat Choppers or Meat Hatchets. However, whatever you call them, we have them!
In our shop you can find a wide range of Cleavers Stainless Steel - Kampouritsa to choose depending on your needs. The Cleavers Stainless Steel - Kampouritsa are made in Portugal by the ICEL factory, which specializes in knives, cleavers and butchers. The blade is made of stainless steel, of high hardness and it is appropriate for contact with food. The handle is made of high quality polypropylene so it is antimicrobial, non-slip in use and has ergonomic grip. The Cleavers Stainless Steel - Kampouritsa are suitable for both home and professional use.