Copper & Brass Coffee Pots

All the Copper & Brass Coffee Pots we supply are of excellent quality. They perfectly combine functionality with tradition.

The Copper & Brass Coffee Pots are traditional utensils for coffee, widely known in Greece, Turkey and the Middle East. They are mainly used to make traditional Greek - Turkish Coffee. The are also known as Greek - Turkish Copper Coffee Pots or as Briki, Kettle Pots, Coffee Pots, traditional Greek - Turkish Coffee Pots or Vintage Coffee Pots. However, whatever you call it we have it.

In our shop you can find a wide range of Copper Hammered Coffee Pots, Copper Hammered Coffee Pots with a Wooden handle, Brass Hammered Coffee Pots, Brass Hammered Coffee Pots with a Wooden handle, Copper Carved Coffee Pots, Copper Carved Coffee Pots with a Wooden handle, Brass Carved Coffee Pots, Brass Carved Coffee Pots with a Wooden handle, Copper Coffee Pots Elit, Brass Coffee Pots Elit, Coffee Pots for the fireplace and everything that is needed to make your coffee.

All the Copper & Brass Coffee Pots have been tinplated properly to be suitable for contact with food and liquid. The Copper & Brass Coffee Pots are ideal for the fireplace and electrical or gas hobs.

All the Copper & Brass Coffee Pots we have are of excellent quality.

Care Tips for Copper and Brass Products

• Wash the copper or the brass items, before the first use, with detergents and water. Then, rinse and dry with a soft cotton cloth.
• In order to bring back the initial polishing use the traditional solution. Damp a cloth in a solution of vinegar and salt or lemon and rub the copper item. Alternatively you can buy a special cleaner for copper and brass items.
• One more magical way to bring back the initial polishing in copper and brass items is to immerse them for 2-3 seconds in solution that you have already prepared inside a container with citric acid sour salt. Firstly, fill with water a container in which the copper or the brass utensil can be fitted. Drop a big or small spoon of citric acid sour salt depending on the amount of the water and then immerse the copper or the brass utensil inside the water. Remove it and magically the polishing is back, no matter how much blurry or how many black spots the utensil had.